RISTORANTE CAFFÈ GELATERIA dal 1946
Piazza di San Lorenzo in Lucina 2/2a, 00186 Roma
OPEN FOR BREAKFAST from 9:00 am
Traditional Roman dishes with a modern twist. Go to Restaurant menu
Prestigious and hard-to-find wines from the best Italian and foreign producers. Go to Wine list
A selection of renowned brands including the exclusive Richard Lucien. Go to Champagne menu
Hand, blend and coffee machine (Mano, Miscela e Macchina). The three M’s of perfect coffee. Go to Caffetteria menu
Traditional and international breakfasts, daily from 9am. Go to Breakfast menu
The legendary Tartufo Tre Scalini, exclusively at Tre in Lucina. Discover the Tartufo
BREAKFAST, LUNCH, APERITIVO, DINNER from TRE IN LUCINA
Daily from 9:00 am
THE ROMAN CUISINE
Traditional Roman cuisine is based on ingredients derived from rural areas.
and country, of vegetable and animal origin, prepared according to recipes often handed down through generations within the family.
Since these were always dishes obtained from a very fertile and productive land, intended to meet the energy needs of the person engaged in work in the fields and often consumed in one or at most two daily meals, the preparations of Roman cuisine are ideally associated with particularly nutritious dishes, eaten in generous portions.
Tre in Lucina re-proposes the spirit and tradition of Roman cuisine, always looking for raw materials that can represent it in the best way and with a modern touch.
THE TARTUFO TRE SCALINI
EXCLUSIVE TO TRE IN LUCINA
The legendary ice cream cake, made according to the original recipe from 1946 with 13 types of Belgian cocoa, is the speciality of Tre Scalini. The Tartufo is an ecstasy for the palate, with an elegant and enveloping taste. Served with freshly whipped cream and the traditional waffle.